WilliamsSonoma Pies Tarts Author:John Phillip Carroll Filled with kitchen-tested recipes from popular chef and author John Phillip Carrol-each one shown in a glorious full-color photograph-this beautiful, practical book makes pies and tarts more simple, fun and delicious than ever before. All the basics are covered-from tools and baking equipment to crust and glaze recipes. Step-by-step photos and ... more »guidelines will help you shape and fill any pie or tart. And an illustrated glossary provides a quick,easy reference to all the essential terms.« less