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Wine Tasting: A Professional Handbook
Wine Tasting A Professional Handbook
Author: Ronald S. Jackson
One of the most respected professionals in the wine industry-Ron Jackson, author of Wine Science (now in its second edition)- covers all practical and theoretical aspects of wine tasting in his new book. It details the basic techniques used by professionals to sense all visual, gustatory, and olfactory wine properties (sight, taste, and smell). ...  more »
ISBN-13: 9780123884749
ISBN-10: 0123884748
Publication Date: 2/1/2002
Pages: 316
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Publisher: Academic Press
Book Type: Paperback
Members Wishing: 0
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