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A World of Good Eating: A Collection of Old and New Recipes from Many Lands
A World of Good Eating A Collection of Old and New Recipes from Many Lands
Author: Heloise Frost
Tested in the kitchen of a New England housewife and published for the enjoyment of many American families, this collection includes recipes from The British Isles, China, France, Germany, Italy, Poland, Scandinavia and America.
ISBN: 281247
Publication Date: 1951
Pages: 128
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Publisher: Phillips Publishers
Book Type: Paperback
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