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Yankee Magazine's Second Great Annual New England Cook-off Cookbook
Yankee Magazine's Second Great Annual New England Cookoff Cookbook
Author: Food Editors of Yankee Magazine
The 51 recipes presented in this little cookbook are the distillation--the cream of the crop--of more than 2,500 recipes submitted by Yankee readers. — The recipes were judged in two stages. First, a group of dedicated and expert cooks read through each category to narrow down the entries to a manageable number. This in itself was no easy task! T...  more »
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ISBN-13: 9780899091990
ISBN-10: 0899091997
Publication Date: 1988
Pages: 35
Rating:
  • Currently 3.5/5 Stars.
 3
3.5 stars, based on 3 ratings
Publisher: Yankee Publishing, Inc.
Book Type: Paperback
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Great New England recipes.


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