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A Year at Ballymaloe Cookery School
A Year at Ballymaloe Cookery School
Author: Darina Allen
Darina Allen is the co-founder of the prestigious and award-winning Ballymaloe Cookery School and was named Cooking Teacher of the Year by the International Association of Culinary Professionals in 2005. A Year at Ballymaloe Cookery School is an insightful and gastronomic journey through the seasons at Ballymaloe. Enjoy Baked Trout with...  more »
ISBN-13: 9781856262569
ISBN-10: 1856262561
Publication Date: 9/29/1997
Pages: 192
Rating:
  • Currently 4/5 Stars.
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4 stars, based on 1 rating
Publisher: Kyle Cathie
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 2
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