Donna E. (impossible) reviewed on + 3352 more book reviews
Pub. 1955. A small, spiral bound cook book. Besides many recipes includes some menus and a table of weights and measures. A sampling of recipes: Shrimp Aubergines; Calcutta Beef; Noodle Pudding; Chicken Parisian; Oyster Pie; Jiffy Casserole; Frankly Good. Plus many more.
