Great Home Cooking in America: Heirloom Recipes Treasured for Generations
Author:
Genre: Cookbooks, Food & Wine
Book Type: Unknown Binding
Author:
Genre: Cookbooks, Food & Wine
Book Type: Unknown Binding
Carol V. (CarolR) reviewed on + 66 more book reviews
All the classic recipes from the editors of Farm Journal, from Yankee pot roast to Grandma's glorified gingerbread. Hardback with dust jacket.