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Book Review of Classic Spanish Cooking With Chef Ef

Classic Spanish Cooking With Chef Ef
reviewed on + 3352 more book reviews


from back of book: From Andalucia to the Basque country, from the Balearic Isles to Extremadura, from Asturias to Catalonia...also regales you with an intimate knowledge of his country's rich heritage.

Sampling of recipes (all have Spanish and English titles, I'll use the English): Bar-B-Q Pork, Ham with Orange Sauce; Garlic Soup Bilbao Style; Tomatoes with Roncal Cheese; Sole with Raisins; Shrimp with Walnuts; Almond Cupcakes; plus a lot more.