Dawn M. (Widow53) reviewed on 12/12/2008 + 161 more book reviews

Five hundred recipes you can make with five ingredients only. Appetizers, beverages, breads, breakfast foods, soups, salads, vegetables, pasta, rice, meat, poultry, seafood, cakes, cookies, candies, pies, etc. Published in 2007, clean copy- very readable and easy to use. There is no diatetic information for diabetics, however.

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