All About Cheese Knowledge Cards Deck Author:Pomegranate Savory Asiago, creamy Brie, pungent sharp Cheddar, buttery Brillat-Savarin--if the mere mention of such treats makes your mouth water, you're in good company. Cheese has been a beloved food for millennia, produced in virtually every corner of the world. The forty-eight cards in this deck, packed with tasty tidbits about cheese in all its gloriou... more »s forms, survey its history and production and offer nutritional facts and practical tips galore--on selecting, storing, serving, and cooking with cheese; pairing cheese with other foods and with wine; making cheese at home; and much more. Whether you're a gourmet cook, an aspiring cheesemaker, or simply passionate about cheese, you'll delight in the delectable lore presented here.
These 48 fact-filled Knowledge Cards by Anjelina Keating are a great source of condensed information, all in a deck the size of a pack of playing cards (3 1/4 x 4 inches).« less