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Ad Hoc at Home
Ad Hoc at Home
Author: Thomas Keller
Keller showcases dishes that can be made every day (and not just for special occasions). Invaluable lessons, secrets, tips and tricks - as well as charming personal anecdotes - accompany recipes for such classics as the best fried chicken, beef Stroganoff, roasted spring leg of lamb, hamburger, the crispiest fried fish, chicken soup with dumplin...  more »
ISBN-13: 9781579653774
ISBN-10: 1579653774
Publication Date: 11/1/2009
Pages: 384
Rating:
  • Currently 3/5 Stars.
 5

3 stars, based on 5 ratings
Publisher: Artisan
Book Type: Hardcover
Members Wishing: 55
Reviews: Amazon | Write a Review

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