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Al Dente
Al Dente
Author:
Contrary to popular opinion, the answer to the question ‘Where does pizza come from?’ is not ‘The freezer.’ But it is true to say that many Italian foods are now part of our everyday diet. Pesto, Parmesan and ciabatta are on sale in every supermarket. — In Al Dente, William Black travels the length and breadth of It... more »
Author:
Contrary to popular opinion, the answer to the question ‘Where does pizza come from?’ is not ‘The freezer.’ But it is true to say that many Italian foods are now part of our everyday diet. Pesto, Parmesan and ciabatta are on sale in every supermarket. — In Al Dente, William Black travels the length and breadth of It... more »
ISBN-13: 9780552999984
ISBN-10: 0552999989
Publication Date: 9/1/2004
Pages: 289
Edition: New Ed
Rating: ?
ISBN-10: 0552999989
Publication Date: 9/1/2004
Pages: 289
Edition: New Ed
Rating: ?
0 stars, based on 0 rating
Genres:
- Cookbooks, Food & Wine >> Cooking Education & Reference >> General
- Cookbooks, Food & Wine >> Regional & International
- Reference >> Writing >> Travel
- Travel >> Europe >> General
- Travel >> Europe >> Italy >> General
- Travel >> Travel Writing
- Travel >> Travel Writing
- Science & Math >> Agricultural Sciences >> Food Science
