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Alexandre Dumas' Dictionary of Cuisine
Alexandre Dumas' Dictionary of Cuisine
Author:
A cookbook by the author of The Three Musketeers and The Count of Monte Cristo may seen an improbability. Yet Alexandre Dumas was an expert cook -- -his love of food was said to be equalled only by his love of women -- and his Great Dictionary of Cuisine, written "to be read by worldly people and used by professionals" an... more »
Author:
A cookbook by the author of The Three Musketeers and The Count of Monte Cristo may seen an improbability. Yet Alexandre Dumas was an expert cook -- -his love of food was said to be equalled only by his love of women -- and his Great Dictionary of Cuisine, written "to be read by worldly people and used by professionals" an... more »
ISBN-13: 9780710308399
ISBN-10: 0710308396
Publication Date: 4/30/2005
Pages: 282
Rating: ?
ISBN-10: 0710308396
Publication Date: 4/30/2005
Pages: 282
Rating: ?
0 stars, based on 0 rating
Genres:
