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Search - Anglo-Saxon Food and Drink: Production, Processing, Distribution, and Consumption

Anglo-Saxon Food and Drink: Production, Processing, Distribution, and Consumption
Anglo-Saxon Food and Drink Production Processing Distribution and Consumption
Author: Ann Hagen
A vast amount of information has been brought together on all aspects of Anglo-Saxon food and drink. A picture is provided for how food was grown, conserved, prepared and eaten during the period from the beginning of the 5th century to the 11th century. Food production for home consumption was the basis of economic activity throughout the Anglo...  more »
ISBN-13: 9781898281559
ISBN-10: 1898281556
Publication Date: 11/30/2010
Pages: 512
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Publisher: Anglo-Saxon Books
Book Type: Paperback
Members Wishing: 1
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