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The Art of Eating In: How I Learned to Stop Spending and Love the Stove
The Art of Eating In How I Learned to Stop Spending and Love the Stove
Author: Cathy Erway
In the city where dining out is a sport, one daring gourmand swears off restaurants and commits to cooking at home in a manifesto for a new generation of conscientious eaters. — Named one of Publishers Weekly's most exciting cookbook deals, Cathy Erway's timely memoir of quitting restaurants cold turkey speaks to a new era of conscientious eating...  more »
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ISBN-13: 9781592406043
ISBN-10: 1592406041
Publication Date: 2/1/2011
Pages: 336
Rating:
  • Currently 3.2/5 Stars.
 5

3.2 stars, based on 5 ratings
Publisher: Gotham
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 2
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

reviewed The Art of Eating In: How I Learned to Stop Spending and Love the Stove on
Helpful Score: 1
I loved reading about this 20-something's social and gastronomic life in New York City--it made me think a lot about my own social and eating habits, which could and should be broadened and spiced up a bit. The variety of non-restaurant options Cathy Erway explores were of interest, and I would rather read about dumpster diving than do it! The illustrations alone are worth a trip through the book.
Read All 1 Book Reviews of "The Art of Eating In How I Learned to Stop Spending and Love the Stove"


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