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Book Reviews of The Art of Italian Cooking

The Art of Italian Cooking
Author: Mario Lo Pinto

ISBN: 116143
Publication Date: 1962
Pages: 177
Rating:

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0 stars, based on 0 rating

Publisher: Doubleday & Company
Book Type: Paperback
Reviews: Write a Review

Book Reviews submitted by our Members...sorted by voted most helpful

Teresa S. (mariposamom) - , reviewed The Art of Italian Cooking on 4/18/2009 + 24 more book reviews

Over 200 easy to understand, simple to use, delightful and satisfying recipes.

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Book Details for "The Art of Italian Cooking"

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