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Artisan Vegan Cheese
Artisan Vegan Cheese
Author: Miyoko Schinner
Gourmet restaurateur and vegan food expert Miyoko Schinner shares her secrets for making homemade nondairy cheeses that retain all the complexity and sharpness of their dairy counterparts while incorporating nutritious nuts and plant-based milks. Miyoko shows how to tease artisan flavors out of unique combinations of ingredients, such as rejuvel...  more »
ISBN-13: 9781570672835
ISBN-10: 1570672830
Publication Date: 8/8/2012
Pages: 192
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5 stars, based on 1 rating
Publisher: Book Publishing Co.
Book Type: Paperback
Members Wishing: 20
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