Name: BARBARA D. (TINKER)
Total Recipes: 657
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1-8 1/2OZ. JIFFY CORNMIX, 10-OZ. PKG. CHOPPED BROCCOLI,COOKED AND DRAINED, 1 MEDIUM ONION CHOPPED,1C. GRATED SHARP CHEDDAR CHEESE,4 EGGS,WELL-BEATEN,1 STICK BUTTER, MIX CORNBREAD AND BROCCOLI,ONION,CHEESE,EGGS AND BUTTER. COOK IN HOT IRON SKILLET.BAKE 350 FOR 35-45 MINUTES TILL BROWN.( HOT SKILLET MEANS TO HEAT IT UP BEFORE POURING CORNBREAD MIXTURE IN IT.THEN BAKE.
MY SON-IN LAW EATS THIS LIKE ITS CAKE.