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A Baker's Passport: Recipes for Breads, Savory Pies, Vegetarian Dishes, Tarts, Cakes, and Cookie Classics. (Original Revised)
A Baker's Passport Recipes for Breads Savory Pies Vegetarian Dishes Tarts Cakes and Cookie Classics - Original Revised Author:Susie Norris Travel the world with A Baker's Passport, a global tour of regional baking including breads, savory pies, vegetarian dishes, tarts, cakes, and cookies classics. Based on the award-winning culinary travel blog, FOOD MARKET GYPSY, this technique-driven baking book for home cooks offers well-tested recipes for classics like Quiche Lorraine, Black F... more »orest Gateau, Moon Cakes, and Creme Brûlée. Pastry Chef and Educator Susie Norris brings stories of the world's great baking traditions home to you.« less