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Basic Microwaving
Basic Microwaving
Author: Barbara Methven
This is no ordinary recipe book. It's like a cooking school in your home, ready to answer questions on the spot. Step-by-step photographs show you how to prepare food for microwaving, what to do during cooking, how to tell when the food is done. The foods selected for this book are basic in several ways. All microwave well and demonstrate the ad...  more »
ISBN: 286742
Publication Date: 1978
Pages: 160
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Publisher: Publication Arts, Inc
Book Type: Hardcover
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