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Best Before: The Evolution and Future of Processed Food (Bloomsbury Sigma)
Best Before The Evolution and Future of Processed Food - Bloomsbury Sigma
Author: Nicola Temple
Long before there was the ready meal, humans processed food to preserve it and make it safe. From fire to fermentation, our ancestors survived periods of famine by changing the very nature of their food. This ability to process food has undoubtedly made us one of the most successful species on the planet, but have we gone too far? Through manipu...  more »
ISBN-13: 9781472941435
ISBN-10: 1472941438
Publication Date: 4/24/2018
Pages: 272
Rating:
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Publisher: Bloomsbury Sigma
Book Type: Hardcover
Members Wishing: 0
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