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Best of the Best from Mid-America Cookbook
Best of the Best from MidAmerica Cookbook
Author: Gwen McKee, Barbara Moseley
Subtitle: Selected Recipes from the Favorite Cookbooks of Missouri, Arkansas, and Oklahoma — Best of the Best regional cookbook series. — Contents: — * Beverages and appetizers — * Bread and breakfast — * Soups, chilis, and stews — * Salads — * Vegetables — * Pasta, rice, etc — * Meats — * Poultry — * Seafood — * Cakes — * Cookies and candies — * Pies and oth...  more »
ISBN-13: 9781934193365
ISBN-10: 1934193364
Publication Date: 2011
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Quail Ridge Press
Book Type: Hardcover
Members Wishing: 1
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