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Betty Crocker Gluten-Free Cooking
Betty Crocker GlutenFree Cooking
Author: Betty Crocker
A simple and easy-to-use guide to great-tasting gluten-free cookingWhether you suffer from celiac disease, gluten intolerance, or want to avoid gluten, you know how challenging it can be to stick to a safe, nutritious, and delicious diet. Most gluten-free cookbooks are just collections of simple, basic recipes that get the job done without offer...  more »
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ISBN-13: 9781118146071
ISBN-10: 1118146077
Publication Date: 4/24/2012
Pages: 288
Edition: 1
Rating:
  • Currently 2/5 Stars.
 1
2 stars, based on 1 rating
Publisher: Wiley
Book Type: Paperback
Reviews: Member | Amazon | Write a Review

Top Member Book Reviews

 reviewed Betty Crocker Gluten-Free Cooking on + 151 more book reviews
Helpful Score: 3
I suppose I should have seen this coming... but this entire cookbook was an advertisement for Betty Crocker cake mix, Rice Chex, gluten free Bisquick, and other products. Not a bad thing if that's what you're looking for, I suppose. But not every meal needs a faux-biscuit topping.
Read All 1 Book Reviews of "Betty Crocker GlutenFree Cooking"


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