Defrost broccoli in microwave, drain. Combine  broccoli, soup, cheese, mayo, salt and pepper. Crumble crackers in ziploc bag with rolling pin. Combine with melted butter. Spread broccoli mixture in glass or ceramic casserole dish and top with crackers mixture. Bake at 350 for 30-45 mins until golden brown and bubbly.

This recipe is a favorite holiday dish at my house. My grandmother created it for me when I was young as a substitute for meat dishes. VERY Yummy!