Name: BARBARA D. (TINKER)
Total Recipes: 657
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1-29-OZ.CAN PEACH HALVES, 1/4C.BUTTER, 3/4C.BROWN SUGAR, 1TSP.LEMON JUICE, 1/4C.BRANDY, WHIPPED CREAM, NUTMEG. DRAIN PEACHES,RESERVING 1/3C.SYRUP. MELT BUTTER AND BROWN SUGAR IN LARGE SAUCEPAN, STIR IN PEACH SYRUP AND LEMON JUICE, BRING TO BOIL, ADD PEACHES;SIMMER SLOWLY 10 MINS. BASTE FREQUENTLY. ADD BRANDY SIMMER 5 MINS. MORE. SERVE WITH WHIPPED CREAM AND SPRINKLE NUTMEG ON TOP.