1 CHICKEN, CUT INTO SERVING PIECES, 1 CAN WATER, 1 ENVELOPE LIPTON ONION SOUP MIX (USE 1/2), 1 PKG. UNCLE BEN'S WILD RICE, 1 CAN CREAM OF MUSHROOM SOUP, 1 TBLSP. SOY SAUCE. MIX RICE, SOUP, WATER AND SOY SAUCE. PUT INTO BAKING DISH. PLACE CHICKEN ON TOP AND SPRINKLE WITH THEDRY SOUP MIX. BAKE, COVERED AT 350 FOR 45 MINUTES TO 1 HOUR.