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Callaloo, Calypso and Carnival: The Cuisines of Trinidad and Tobago
Callaloo Calypso and Carnival The Cuisines of Trinidad and Tobago
Author: Dave Dewitt
Callaloo, Calypso & Carnival is the only book on the fascinating, multi-cultural cuisines of the country of Trinidad & Tobago. Mostly a cookbook, it is part travel guide and celebration of the music and spirit of the country. The book explores the food traditions of Trinidad & Tobago, which combine African, East Indian, European, Chinese, and ...  more »
ISBN-13: 9780595002337
ISBN-10: 0595002331
Pages: 128
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Publisher: iUniverse.com
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 0
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