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Carbohydrates
Carbohydrates
Author: Lehmann
Advances in the fields of glycobiology and glycochemistry resulted in the need for a new textbook dealing with the biological aspects of carbohydrates from a chemical viewpoint. The comprehensive second chapter of this book takes this into account, discussing the important phenomenon of molecular recognition. Prior to this, chapter one describes...  more »
ISBN-13: 9783527308927
ISBN-10: 352730892X
Pages: 288
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Publisher: Wiley-VCH
Book Type: Hardcover
Members Wishing: 0
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