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The Chef's Companion, Third Edition
The Chef's Companion Third Edition
Author: Elizabeth Riely, Elizabeth Riely
The indispensable guide to over 5,000 culinary terms Even the most international chef sometimes needs help with today’s wildly diverse cooking terminology. Now, there’s an updated and revised edition of Elizabeth Riely’s The Chef’s Companion, which professional chefs and aspiring cooks everywhere can turn to when they nee...  more »
ISBN-13: 9780471398424
ISBN-10: 047139842X
Publication Date: 4/17/2003
Pages: 368
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Publisher: Wiley
Book Type: Paperback
Members Wishing: 0
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