Skip to main content
Member $avings: $82,027,141.99 | Books Available: 658,832 | Members Online: 187
Swap Used Books - Buy New Books at Great Prices!
PBS logo
 
 

Search - Chemical Analysis of Grapes and Wine: Techniques and Concepts

Chemical Analysis of Grapes and Wine: Techniques and Concepts
Chemical Analysis of Grapes and Wine Techniques and Concepts
Author: Patrick Iland
This book presents procedures and guidelines for chemical analysis and tests of grapes, grape juice and wine. The results of any analysis or test should be considered as a tool to aid decision making throughout the process. The information in this book should be applied along with a sound understanding of winemaking principles and practices.
ISBN-13: 9780958160513
ISBN-10: 0958160511
Pages: 120
Rating:
  ?
0 stars, based on 0 rating
Publisher: Patrick Iland Wine Promotions Pty Ltd.
Book Type: Spiral-bound
Members Wishing: 0
Reviews: Amazon | Write a Review


Genres:


Back to the Top ↑
By using this Web site, you confirm that you have read, understood, and agreed to be bound by the Terms of Use. As an Amazon Associate we earn from qualifying purchases.
US Patent Number 7,877,315 | Copyright © 2004 - 2025 PaperBackSwap.com. All Rights Reserved.