Skip to main content
PBS logo

Favorite Recipes: Chicken Stew

Recipe Author

Name: Mary B. (TangoBrat)
Total Recipes: 100



Chicken Stew

Dish: Stews
Dish Type: Poultry
Cooking Method: Crockpot
Difficulty: 1 / 10
Prep Time:
Cook Time: 7 hours

  • 2 - sweet potatoes, peeled and chopped
  • 1 - onion, sliced
  • 6 - boneless chicken breasts
  • 1/2 tsp - dried thyme
  • 1/4 tsp - pepper
  • 2 - bay leaves
  • 3 1/2 cups - water, divided
  • 2 3oz pkgs - chicken ramen noodles with seasoning packets

In a 3-quart slow cooker, layer potatoes, onion and chicken.  Sprinkle with thyme and pepper.  Add bay leaves.  Combine one cup water and seasoning packets from noodle soup, reserving noodles.  Pour seasoning over chicken; add remaining water to stockpot.  Coer and cook on low heat for 7 hours.  Stir in reserved noodles; turn heat to high and cook 10 minutes.  Remove bay leaves before serving.


Member Comments

Leave a comment about this recipe...