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Cooking at the Academy: Techniques and Recipes
Cooking at the Academy Techniques and Recipes
Author:
The California Culinary Academy, one of the nation's premier cooking schools, offers the fundamentals of preparing, presenting, and serving great cuisine. Here is expert advice and over 100 easy-to-follow, kitchen-tested original recipes for cooks who want to expand their repertoires and prepare food like the pros. As seen on the PBS series ... more »
Author:
The California Culinary Academy, one of the nation's premier cooking schools, offers the fundamentals of preparing, presenting, and serving great cuisine. Here is expert advice and over 100 easy-to-follow, kitchen-tested original recipes for cooks who want to expand their repertoires and prepare food like the pros. As seen on the PBS series ... more »
ISBN-13: 9780912333090
ISBN-10: 091233309X
Publication Date: 1991
Pages: 182
Rating: 4
ISBN-10: 091233309X
Publication Date: 1991
Pages: 182
Rating: 4
3.9 stars, based on 4 ratings
Genres:
