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Cooking Basics for Dummies ®  (For Dummies (Cooking))
Cooking Basics for Dummies - For Dummies Cooking
Author: Bryan Miller, Marie Rama, Eve Adamson, Wolfgang Puck
Over 300,000 copies sold! The popular guide that takes the mystery out of — cooking-now revised and updated — Now everyone's favorite fun-and-friendly cooking reference is even better! Packed with easy-to-follow guidelines and over 150 tempting recipes, including 40 new ones, it's been expertly revised to cover the newest culinary trends, from low...  more »
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ISBN-13: 9780764572067
ISBN-10: 0764572067
Publication Date: 10/8/2004
Pages: 454
Rating:
  • Currently 4/5 Stars.
 3

4 stars, based on 3 ratings
Publisher: For Dummies
Book Type: Paperback
Reviews: Member | Amazon | Write a Review
Read All 3 Book Reviews of "Cooking Basics for Dummies For Dummies Cooking"

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reviewed Cooking Basics for Dummies ® (For Dummies (Cooking)) on
This is REALLY the book for people who know nothing about cooking!
KristeyK avatar reviewed Cooking Basics for Dummies ® (For Dummies (Cooking)) on
This is a great book if you possess only a beginner's level of cooking skills.
reviewed Cooking Basics for Dummies ® (For Dummies (Cooking)) on + 7 more book reviews
Even a Dummy knows that this book is a smart way to learn. Humorous in tone, revised and expanded with pictures and illustrations. Learn techniques and recipes that will have you savoring your own delicious meals; by yourself or with others lucky enough to be treated!


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