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Copeland MarksĒ Indian and Chinese Cooking from the Himalayan Rim
Copeland Marks Indian and Chinese Cooking from the Himalayan Rim
Author: Copeland Marks
Copeland Marks has once again "odysseyed" to foreign lands in search of culinary treasures. After living in Calcutta for five years and traveling to the Himalayan regions of Kashmir, Sikkim, Nepal and Darjeeling, this adventurous author has recorded more than just the recipes of these exotic areas, but also fascinating historical facts and perso...  more »
ISBN-13: 9780788159879
ISBN-10: 0788159879
Publication Date: 6/1996
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Publisher: Diane Pub Co
Book Type: Hardcover
Members Wishing: 1
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