Whisk dressing ingredients together in a large bowl.  Add the Cole Slaw Mix and the onions and lemon juice .  Stir well.  Refrigerat at least 2 hours.  Mix well, and serve.  This is a great recipe for a healthy Cole Slaw!

Per Serving:  80 Calories, 25 calories from fat, 2 g. total fat, 0 g. saturated fat, 10 mg cholesterol, 520 mg sodium, 14 g total carbohydrates.  ( 1 Weight Watcher point)

You can add 1/2 cup shredde carrots and some sliced radishes to add some color to this slaw.