Put vegetables in crockpot. Add chicken. Pour in broth and water. Add dill and parsley. Cover and cook on low 8 hours. Remove veggies and chicken from crockpot. Add noodles, turn to high and heat while you shred the chicken and mince the veggies. I run the veggies through the food processor. Return chicken and veggies to crockpot and heat through. It takes the noodles about 20 minute to cook. Serves about 6 hungry folks. I use a 5 qt crockpot for this. I also use frozen chicken breast right out of the freezer.