Skip to main content
PBS logo

Book Reviews of Cuisine Rapide

Cuisine Rapide
ISBN-13: 9780812917468
ISBN-10: 0812917464
Publication Date: 3/25/1989
Pages: 372
  • Currently 3.8/5 Stars.

3.8 stars, based on 3 ratings
Publisher: Crown
Book Type: Hardcover
Reviews: Amazon | Write a Review

3 Book Reviews submitted by our Members...sorted by voted most helpful

reviewed Cuisine Rapide on + 55 more book reviews
This book is based on the PBS series... Pierre Franey is the best -selling author of The New York Times 60 minute Gourmet.
reviewed Cuisine Rapide on
I've turned to this cookbook time and again for inspiration. The recipes are simple, classic, and the results are always terrific.
reviewed Cuisine Rapide on + 20 more book reviews
Excellent. Follow directions and never fail.