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Danish Home Baking
Danish Home Baking
Author: Karen Berg
Checkerboard design alternating red and cream squares. In the upper third center is the name of the book and its author's name
ISBN-13: 9788714269906
ISBN-10: 8714269902
Publication Date: 1969
Pages: 85
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Publisher: Royal Danish Booksellers
Book Type: Hardcover
Members Wishing: 0
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This is the book for you if you're a baker. These are authentic Danish recipes. This book was apparently written in Danish and translated into English by Karen Berg. The reoipes were compiled by Kaj Victor and Kirsten Hansen. First printing was 1957.


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