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Death by Chocolate
Death by Chocolate
Author: Judy Bugg
Chocolate is the ultimate luxury; an irresistible ingredient, it is extremely versatile, and can be melted, grated, baked, and frozen in a wide range of desserts, cakes, drinks, and sweets. Death by Chocolate provides 30 delicious recipes, from simple family favorites like Chocolate Chip Cookies, Fudge Brownies, and Profiteroles to more elaborat...  more »
ISBN-13: 9780785804192
ISBN-10: 0785804196
Publication Date: 8/1995
Pages: 64
Rating:
  • Currently 5/5 Stars.
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5 stars, based on 1 rating
Publisher: Book Sales
Book Type: Hardcover
Members Wishing: 0
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