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Delights and Prejudices
Delights and Prejudices
Author: James Beard
A richly evocative memoir from the man whom the New York Times dubbed the “dean of American cookery,” recalling the flavors of his past. — In this delightful culinary journey, James Beard takes us back to the earliest days of his childhood when he started developing his precocious palate and lifelong “taste memo...  more »
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ISBN-13: 9780765198280
ISBN-10: 0765198282
Publication Date: 1996
Pages: 352
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Publisher: Smithmark Publishers
Book Type: Hardcover
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