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Dough: Simple Contemporary Bread
Dough Simple Contemporary Bread
Author: Richard Bertinet
"This award winning book is an invaluable and beautiful guide to making simple, contemporary bread. Richard Bertinet brings back the fun of breadmaking with this practical and easy approach so you will never want to buy bread from the grocery store again." — "Winner of the IACP Best Cookbook of the Year Award, the Julia Child Award for first book...  more »
ISBN-13: 9781906868789
ISBN-10: 1906868786
Publication Date: 2012
Pages: 160
Rating:
  • Currently 4/5 Stars.
 1
4 stars, based on 1 rating
Publisher: Kyle Books
Book Type: Paperback
Members Wishing: 2
Reviews: Amazon | Write a Review


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