You will need:

2 cups Pioneer baking mix

3/4 cup of milk

1/3 cup of oil or shortening

1/4 tsp. Italian seasoning (optional)

Mix ingredients together in bowl. Pour out on floured board and pat into  thickness that is up to pan level. ( Straight sided cake pan recommended). Cut with small circular biscuit cutter and place in sprayed or buttered pan. ( I recommend parchment paper). Bake at 350 for 20 minutes.

Great with honey butter or jelly!