Cooking Directions:

Brown ground beef & saute chopped onion together in medium size skillet.  Once beef is completely browned, pour off excess grease and return to burner.  Pour in spaghetti sauce and chopped tomatoes, then stir together.  Add all seasonings and allow to cook a few minutes before tasting.  If necessary, can add more basil and/or parsley.

Simmer over low heat for 15-30 minutes while pasta is cooking.  When served, sprinkle with parmesan cheese & enjoy.