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Eating to Lower Your High Blood Cholesterol
Eating to Lower Your High Blood Cholesterol
Author: National Institutes of Health, U.S. Public Health Service
High blood cholesterol is a serious problem. Along with high blood pressure and cigarette smoking, it is one of the three major modifiable risk factors for coronary heart disease. Approximately 25 percent of the adult population 20 years of age and older has "high" blood cholesterol levels-levels that are high enough to need intensive medical ...  more »
ISBN-13: 9781410109033
ISBN-10: 1410109038
Publication Date: 3/21/2006
Pages: 64
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Publisher: Fredonia Books (NL)
Book Type: Paperback
Members Wishing: 0
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