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Eating Well with Diabetes
Eating Well with Diabetes
Author: Mary Jane Finsand, Karin Cadwell, Edith White
Eating Well with Diabetes was created to help beginning as well as more experienced cooks by adding to their repertoire of diabetic recipes. No one wants to think of him or herself as being on a restricted diet, yet all of us are on a diet; therefore, it is the word "restricted" which must be removed. This cookbook is designed to remove the "res...  more »
ISBN-13: 9781402705403
ISBN-10: 1402705409
Publication Date: 2002
Pages: 256
Rating:
  • Currently 3.5/5 Stars.
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3.5 stars, based on 2 ratings
Publisher: Main Street
Book Type: Hardcover
Other Versions: Paperback
Members Wishing: 0
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