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Eggs: 50 Easy Recipes
Eggs 50 Easy Recipes
Author: Academia Barilla
This richly illustrated book not only bears the title of its subject, the humble yet extraordinary egg: it's even shaped like one! Academia Barilla has gathered 50 recipes celebrating the range of this culinary staple, from scrumptious starters like Parmesan Flan to main courses like Poached Eggs with Spinach to delicious desserts like Crème Bru...  more »
ISBN-13: 9788854406667
ISBN-10: 885440666X
Publication Date: 10/2/2012
Pages: 128
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Publisher: White Star Publishers
Book Type: Hardcover
Members Wishing: 0
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