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The End of the Line: How Overfishing is Changing the World and What We Eat
The End of the Line How Overfishing is Changing the World and What We Eat
Author: Charles Clover
We have reached a pivotal moment for fishing, with seventy-five percent of the world's fish stocks either fully exploited or overfished. If nothing is done to stop the squandering of fish stocks the life of the oceans will face collapse and millions of people could starve. Fish is the aspirational food for Western society, the healthy, weight-co...  more »
ISBN-13: 9780091897819
ISBN-10: 0091897815
Publication Date: 3/3/2005
Pages: 320
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Publisher: Ebury Press
Book Type: Paperback
Other Versions: Hardcover
Members Wishing: 1
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