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Food Anatomy: The Curious Parts & Pieces of Our Edible World
Food Anatomy The Curious Parts Pieces of Our Edible World Author:Julia Rothman Get your recommended daily allowance of facts and fun with Food Anatomy, the third book in Julia Rothman?s best-selling Anatomy series. She starts with an illustrated history of food and ends with a global tour of street eats. Along the way, Rothman serves up a hilarious primer on short order egg lingo and a mouthwatering menu of how people arou... more »nd the planet serve fried potatoes ? and what we dip them in. Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up. « less