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Food and Beverage Management, Fifth Edition
Food and Beverage Management Fifth Edition
Author: Bernard Davis, Andrew Lockwood, Ioannis Pantelidis, Peter Alcott
This introductory textbook provides a thorough guide to the management of food and beverage outlets, from their day-to-day running through to the wider concerns of the hospitality industry. It explores the broad range of subject areas that encompass the food and beverage market and its five main sectors - fast food and popular catering, hotels ...  more »
ISBN-13: 9780080966700
ISBN-10: 0080966705
Publication Date: 3/28/2012
Pages: 464
Edition: 5
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Publisher: Butterworth-Heinemann
Book Type: Paperback
Members Wishing: 0
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