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Food Wine The Italian Riviera & Genoa (The Terroir Guides)
Food Wine The Italian Riviera Genoa - The Terroir Guides
Author: David Downie
Most food guides for Italy suffer from the “too-much, too-little” syndrome. The territory is vast, yet for each city and village they rarely provide enough information. This guide focuses on a manageable territory–Liguria–and covers it in depth with an emphasis on understanding the local culture through its food. This is not an encyclope...  more »
ISBN-13: 9781892145642
ISBN-10: 1892145642
Publication Date: 11/18/2008
Pages: 448
Edition: First Edition
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Publisher: Little Bookroom
Book Type: Paperback
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